I’m always experimenting with combining different flavors together. I love the complex flavors of Thai cuisine which manage to always tantalize our taste buds with spicy, sour, salty & sweet goodness. Now pair these distinct flavors with juicy &  succulent flavors of lamb, it was a match made in heaven. I feel fortunate to live [...]


Lemongrass Shrimp & Coconut Soup

Post image for Lemongrass Shrimp & Coconut Soup

by Sara Hafiz on May 8, 2010

    I’m a huge fan of soups! I think I can have soup for breakfast, lunch & dinner..also for snack too. I even eat soup regularly in the summertime which my family & friends think is quite strange. But I don’t give a hoot what they think…just kidding! Soups not only taste good, they [...]


~ Green Mango & Guava Salad~

by Sara Hafiz on March 22, 2010

~ ~ This salad was inspired by my visit to a favorite Korean Market of mine called ASSI Supermaret in North Wales, PA which is a suburb of Philadelphia, Pennsylvania. I love this supermarket, they have the  freshest of produce & a vast variety of seafood and last but not least a great collection of  delicious kimchi. I was walking around in awe of the produce section and [...]


~Thai Coconut Dessert~Kanom Tuy~

by Sara Hafiz on March 17, 2010

~ ~ ~ Kanom Tuy, is a  Thai coconut dessert. Everytime I go to a Thai restaurant, I look forward to having this particular dessert. So far the best Kanom Tuy that I had was in Chabaa Thai Restaurant, in Manyunk, a chic trendy neighborhood of Philadelphia. I think it’s a special item, not always on the menu. It’s usually presented warm with a tropical fruit like freshly [...]


One Tribe Gourmet