Seafood

Spicy Bengali Fish Curry

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by Sara on January 31, 2011

My friend Lani has been generous agian for teaching me such a flavorful & tasty Bengali fish curry. I found this recipe to be very simple to make yet the results are mouthwatering! Below is her version of the recipe and its origin. Thank you Lani for your contribution! As much as Bengalis, originally from [...]

37 comments

Spicy Andalusian Seafood Paella

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by Sara on October 22, 2010

My first authentic Paella experience was in the Spanish Andalusian city of Seville. I loved how the Paella had a spicy taste from Cayenne pepper which paired perfectly with the sweet & smoky flavors of Pimenton Spanish paprika & wood fire roasted Paquillo peppers. I used authentic Spanish ingredients which I brought back from Spain [...]

31 comments

I love anything roasted in tomatoes, olives & capers. I have had roasted cod at a local Sicilian restaurant which is one of my favorite dishes on the menu! I love the taste of roasted cod in a spicy tomato sauce that has a tangy kick of olives & capers. I use capers & olives [...]

14 comments

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