I’m loving Dorie Greenspan’s new book, Around My French Table. It’s a gorgeous book with the most mouthwatering recipes. My book was waiting for me at my doorstep when I got home today, I could not wait to open the box and go through the book! Dorie’s book has the most scrumptious recipes with gorgeous [...]


I’m not a baker. I blame my baking deficiencies on my mother, mainly because she never bought me an easy bake oven when I was 8 yrs old. I begged and pleaded with her but she didn’t listen.  So the other day I had this urge to bake Madelines, I even bought the cute Madeline-shaped [...]


Aaah Summer! I can’t believe that summer is almost over and I still did not buy an ice cream maker. Every time I visit my local Williams-Sonoma, I find myself just staring at the ice cream makers! In my day-dream mode I try to imagine all of the yummy ice cream, gelato, & sorbets I [...]


I love anything roasted in tomatoes, olives & capers. I have had roasted cod at a local Sicilian restaurant which is one of my favorite dishes on the menu! I love the taste of roasted cod in a spicy tomato sauce that has a tangy kick of olives & capers. I use capers & olives [...]


Trecce Di Giulieta means “Braids of Juliette” is a Rustic Italian Pasta made by an Italian company by the name of Castellana. It comes from the town of Apulia, the ‘heel’ of Italy. This Rustic Italian Pasta is made with durum semolina flour, spring water and sea salt. The unique shapes of Castellana pastas allows [...]


One Tribe Gourmet